Bloodborne V109 Dlc Mods | Cusa00900 Extra Quality

Among the enthusiasts and modders, there was a subgroup focused on creating DLC (Downloadable Content) mods. These mods aimed to expand the game's universe, offering new areas to explore, enemies to vanquish, and mysteries to unravel. The extra quality tag often referred to the meticulous attention to detail these modders brought to their creations, ensuring they were not only expansive but also immersive.

The dark, Gothic world of Yharnam had grown a little darker, a little more mysterious, thanks to the efforts of modders like Erebus. And for those who ventured into the shadows, the city offered secrets and scares aplenty, proving that in the world of Bloodborne, terror was always just a step into the unknown. bloodborne v109 dlc mods cusa00900 extra quality

Bloodborne, the action RPG developed by FromSoftware, had captured the hearts of gamers worldwide with its dark, Victorian-era inspired city of Yharnam. By the time version 1.09 rolled around, players were already deeply entrenched in the lore and gameplay. This particular version hinted at a community still active and engaged, modding the game to enhance their experience. Among the enthusiasts and modders, there was a

However, as with all fan-made content, there were challenges. Compatibility issues arose with other mods, and some players encountered bugs that hindered their progress. Erebus and the community rallied together, sharing fixes and troubleshooting tips. The mod became a symbol of the community's dedication and creativity. The dark, Gothic world of Yharnam had grown

As time passed, "CUSA00900" became more than just a mod; it was a testament to the enduring appeal of Bloodborne. Even years after its initial release, the game continued to inspire and entertain, thanks to the passion of its fanbase. The story of "CUSA00900" and its extra quality served as a reminder of the power of community engagement in video games, extending the life and depth of a game far beyond its original scope.

bloodborne v109 dlc mods cusa00900 extra quality

A brand new recipe and video for you as I continue my mini Summer-series about making the Ultimate S’mores!

Hi! I hope you had a wonderful Holiday last week (maybe some of you even stretched it all the way through the weekend!) If you follow me on Instagram, (especially insta-stories) you would have seen our family adventure through the heartland of America this last week!

Homemade Graham Crackers (Vegan and Gluten-Free) from HeatherChristo.com

We got to spend the Fourth of July in Pawhuska, Oklahoma where we had the full experience with our dear friend Betsy and her family. If you scroll down HERE, there is a beautiful picture of the girls in their Fourth of July duds.

Then we road tripped all the way to St Louis, Missouri so that we could spend a few days supporting Pia as she battled it out at Nationals for Fencing. It was pretty nuts, but sometimes I can’t believe how tough this girl is- like so much stronger than I ever was (and maybe still am.) She placed 18th in the nation for her age group (Y10) and qualified for Y12, which was a big deal in itself. Now I will quit geeking out on fencing and tell you that it was amazing to get home and that on Sunday night we hosted the whole family for dinner.

When I say whole family, I mean over 20 people with my and Pete’s immediate family. So, a lot of people.

And guess what we had for dessert????

Homemade Graham Crackers (Vegan and Gluten-Free) from HeatherChristo.com

You’ve got it! S’mores!!!!

Well at least for the kids (and kids at heart) we had homemade marshmallows (we have quite a stash right now), chocolate bars of every variety and last but not least: homemade graham crackers that are vegan and gluten-free! Check out the recipe below and the video above and I hope you enjoy!

Homemade Graham Crackers (Vegan and Gluten-Free) from HeatherChristo.com

Homemade Graham Crackers (Vegan and Gluten-Free)
Author: 
Prep time: 
Cook time: 
Total time: 
Serves: 16
 
Ingredients
  • 1 cup all gluten-free all-purpose baking flour (I use bobs red mill brand)
  • 1 cup brown rice flour
  • ½ cup brown sugar
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon cinnamon
  • ½ cup vegan butter, chilled and cubed
  • 2 tablespoons water
  • 2 tablespoons agave
  • 1 tablespoon mollases
  • 1 teaspoon pure vanilla extract
  • ½ teaspoons cinnamon
  • 2 teaspoons sugar
Instructions
  1. Preheat oven to 325 degrees. Line a large baking sheet with parchment paper. In food processor, add flour blend, brown sugar, cinnamon, baking powder, baking soda, salt and butter. Pulse until blended and resembles cornmeal. Add water, agave, molasses and vanilla. Blend until dough comes together. Add an extra tablespoon of water, if needed.
  2. Place dough onto lined baking sheet. Place another piece of parchment paper on top of dough and roll out, until even thickness. Dough should reach to the edges of the pan. Using a pizza cutter, score the dough into desired squares/rectangles. Prick dough with fork in an even pattern. Sprinkle with the sugar and cinnamon blend.
  3. Bake crackers for 15-17 minutes, or until edges begin to brown. Remove from oven. While still warm and on the pan, carefully cut crackers along score-lines with sharp knife. Allow to cool on pan for 10 minutes. Cool crackers completely on cooling rack. Store in airtight container.